Connecting Over Fair Food

Come along to connect with other foodies and celebrate national Fair Food week, while enjoying local and ethically sourced food from The Red Kitchen and The Pines Kiama.

The theme for this years Connecting Over Fair Food is ‘Together shaping the future’ with a focus on exploring the question ‘How do we best equip the next generation to enjoy good food and create a sustainable food future?

There will be a fantastic panel of speakers, as well as a range of expo stalls and the opportunity to contribute to the Fair Food poster wall.

This event is organised by Food Fairness Illawarra, with support from Shellharbour, Wollongong and Kiama Councils, NSW Health and Healthy Cities Illawarra as part of National Fair Food week.

Find out more here.