Culinary Classes – Chocolate Indulgence at Sage Hotel Wollongong
From bean to chocolate bar, this class teaches you everything you need to know about one of the most popular foods and flavours in the world. You will enjoy the best chocolate tasting on offer while watching our Chef temper chocolate, mould and make pralines – just in time for Easter! Our in-house bar guru will also show you chocolate cocktails and how to make the perfect hot chocolate.
Upcoming classes include Foodies Travel Tour to Sydney* ($90 per person), Beers and Burgers, Wine Appreciation and Australian Cheese for the Novice & World of Cocktails, Warm Winter Pies and Tarts, For the Love of Rice and Truffles, Tapas and Sangria, Stocks, Taste of Asia, Sauces Soups and Indian Classics, Christmas Made Easy and Gingerbread House Creations. Book one or book them all.
Culinary Classes – $65* per person.
Includes: Talk, interactive demonstration, recipes, grazing and beverage.
Call: 02 4201 2111
Email: [email protected]
Classes fill fast so don’t delay and book today.