Stouts & Snouts returns to Five Barrel Brewing for its 11th year on Friday 26 June - Sunday 28 June!

A full winter weekend celebrating big, dark beers and slow cooked food, this is one of the brewery’s most anticipated events of the year.

On the taps, expect limited release imperial and pastry stouts including:

• Unwelcome Turist - 10.0% Russian Imperial Stout
• After Dark - 6.0% Rocky Road Pastry Stout
• And back for the first time in 3 years… the Pork Knuckle Platter

Deep-fried pork knuckle served with sweet potato fries, house-made red sauerkraut, house-made pickles, and sweetcorn salsa (serves 2).

Pork knuckle platters are strictly limited and preorders are essential. Preorders close Friday 19th June.

During the event weekend (Friday 5pm - Sunday 3pm), guests can collect their platter anytime by heading to the bar and giving around 30 minutes notice before serving.

Running through June at the brewery is also our pork belly & kimchi burger special.

Bookings recommended - this one fills out every year.